Cooking with children not only teaches them an important life skill but it helps them practice match and build their language skills. It also teaches them the importance of healthy eating from a young age.
Off To The Market
Alice OehrA banquet of colour, 'Off to the Market' encourages experimental eating and opens little ones up to healthy produce. Learn what can be made with ingredients at the market and find out about its journey onto our tables.
Little Pea
Amy Krouse RosenthalThis is a lovely and amusing book for little picky eaters. In this playful and topsy-turvy tale, a pea must eat all of their sweets if they'd like vegetables for dessert! The sweet illustrations only add to this charming picture book, which will have young ones giggling.
The Healthy Junior Chef Cookbook
Williams-SonomaOver 70 child-friendly recipes for every meal of the day! The expert tips will inspire kids to cook and eat yummy, healthy meals. Easy-to-follow, nourishing and delicious, 'The Healthy Junior Chef' provides the perfect start to any teen starting their cheffing journey.
Spaghetti!: An Interactive Recipe Book (Cook In A Book)
Lotta NieminenAn interactive cooking experience without the hassle of cleaning up afterwards. Readers can cook their own plate of spaghetti, lifting the flap to open the can of tomatoes and moving the tab up and down to chop the onions. It's 100% danger-free and mess-free cooking.
Everybody Loves Avocado
Lachlan HewittThe story of the humble avocado from Mexico who finds global fame and runs away to the Cayman Islands. Inspired by the guys behind Jessie's Juice Bar in Camana Bay with the hope to promote local and seasonal food consumption through a lovely children's story.
Tilly's Kitchen Takeover
Matilda RamsayTilly Ramsay encourages tweens and teens to start cooking with her easy-to-follow recipes. Whether it's breakfast, lunch or dinner, recipes are nutritious, nourishing and perfect to make at home for friends and family. There are also some helpful tips from her chef dad, Gordon!
Right This Very Minute
Lisl H. DetlefsenWhere does the food on my plate come from? This book teaches children about farm-to-table eating. Find out where food comes from and see the hard work of farming and the cool technology today’s farmers use.
Eating the Alphabet
Lois EhlertTeach your child about upper and lowercase letters whilst introducing them to fruits and vegetables from around the world. The glossary at the end provides interesting facts about foods to get them ready for mealtimes.
Nadiya's Bake Me a Celebration Story
Nadiya HussainThere are so many special moments to celebrate as a family throughout the year and with Nadiya, your child can help join in with these moments by baking tasty treats for all to enjoy. Storybook meets cookbook meets activity book to make a delicious sweet treat.
The Forest Feast for Kids
Erin GleesonWith a beautiful collection of food photography, Gleeson’s book makes fun recipes simple for kids to follow independently. Gleeson’s focus on simplicity and freshness will inspire any little one to be creative with cooking!
Super Foods for Super Kids Cookbook
Noelle MartinThis cookbook will take your little ones on a cooking adventure! Martin promotes healthy foods as giving kids ‘superpowers’, helping them realise the importance of nutrition from a young age. Checkout the ‘banana sushi’ and ‘pizza for breakfast’ recipes!
Bring Me Some Apples and I'll Make You a Pie
Robbin GourleyThis book tells the story of renowned American chef Edna Lewis – a great inspiration of farm-to-table cuisine. Illustrated beautifully with watercolours and foodiesongs, this book is sure to inspire any budding young chef.
